
Prepare:
Eggs, tomatoes, salt, cooking wine, essence of chicken, edible oil, shallot, and sugar
Cook:
1. Put eggs in bowl, and then mixing totally. put salts, a little cooking wine .
2. put edible oil in pan (don't put much), to make sure edible oil hot, then put before mixing eggs in pan to fried fast. Take out in bowl.
3. Cut tomatoes for piece, and then put some oil in pan, fried fast and into some sugar.
4. Finally put before eggs with potatoes together, fry a few, then you can eat.
This dish is very general in China. but if you want to cook it better ,it is not very easy
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